Booher Dinner Menu Plan Sept 16 - 22

Welcome!

I thought I would get the ball rolling by posting our meal plan for the week.  First . . . A disclaimer!!  I am totally a planner and list-maker, so I plan all our meals a week in advance.  That doesn't mean I follow it to a T.  Believe me, some nights the meal plan is just not going to work, and we do whatever it takes.  I realize that not everyone is as um, "detail oriented",  (ahem) as me . . . So do NOT be intimidated and think you need to post a plan like this.

Anyway, anything at all you want to post would be great!  There is nothing "too much or too little".

Without further ado . . . .

Wed: Glazed salmon and rice bowl with snow peas
Thurs: Flank steak, broccolini, roasted butternut squash
Fri:  Spiced chicken thighs over polenta, pear and arugula salad
Sat: Parish PIG-nic  :)
Sun: Black bean tostadas (sooooooo easy)  DESSERT NIGHT: Baked Alaska!  (Not kidding, my mom was joking about it . . . I had no idea what it was and had to google it . . . now I am thinking of making it!  If I don't, we will probably hit the Tastee Freeze if the weather is nice.)
Mon: Breakfast for Dinner
Tues: Pesto Pasta ala Fridge  (ie, pasta, pesto, and whatever I have sitting around)

P.S.  You will be able to tell from my meal plans when Liam is out of town . . . Lots of breakfast for dinner and easy pasta stuff those nights! :)

Have a great week,
Kathy